Food Marketing Institute

Industry: Retail

Number of terms: 13685

Number of blossaries: 0

Company Profile:

copy

The written or spoken part of an advertising message.

Industry:Retail

sack

To bag purchases at the checkout. See bagger.

Industry:Retail

To cash coupons or return bottles to obtain money or discounts.

Industry:Retail

braise

To cook meat by browning it in fat, then simmering it in a covered pan with a little liquid.

Industry:Retail

broil

To cook over a flame or other direct source of intense heat.

Industry:Retail

restock

To fill or replenish a product to the normal stock level.

Industry:Retail

cut-in

To make space on a shelf for new or promotional items.

Industry:Retail

remodel

To modify or enlarge a retail store or department, i.e., expansion, new equipment, new sign package.

Industry:Retail

delete

To no longer stock an item in the warehouse or a retail store.

Industry:Retail

To remove product from the original shipping pallet and repalletize it for shipping or storage.

Industry:Retail

TERMOS