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отпорност на влагу

Subjection of sample devices to a cycle of high humidity and temperature stresses to determine the ability of these devices to survive under severe environmental conditions. This is normally performed on a sample basis with 10 cycles of 24-hour duration.

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Actividade/ Sector: Fruits & vegetables Category: Fruits

suvo grožđe

A dried grape. Raisins have a higher sugar content and a different flavor from grapes. Raisins are eat out-of-hand and used in cereals, puddings, ...

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