точка на рентабилност

точка на рентабилност

1. The lowest of sales that a restaurant must achieve in order to cover all costs. 2. The amount that is left would be considered the profit.

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Categoria gramatical: noun
Sinónimo(s):
Blossary: BOGO
Actividade/ Sector: Restaurants
Category: Fast food ₁
Company:
Produto:
Acrónimos-abreviatura:

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